This recipe has a wonderful royal touch.
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This Muri Ghonto recipe has its origins in former East Bengal, present-day Bangladesh.
Bring out your earthenware and clay pots, don your apron and get cooking!
In a countdown to Navratri, Durga Puja and Diwali, help us celebrate with some mouth-watering traditional recipes!
Craving for a traditional Maharashtrian breakfast that's delicious and healthy?
Kastha or flaky lijjat papad-accented parathas dipped in creamy black dal is a must have.
An easy recipe for a mid-week meal.
Who owns a recipe, and should one fight over its origins?
Paneer is for air fryers too. And lightly cooked Western-style meals.
The season of festivities and celebrations is here! Help help us celebrate it better with some mouth-watering traditional recipes!
Phirni can taste astoundingly good with nutritious black rice.
Here are some traditional recipes on the holy occasion of Eid-Ul-Zuha from Shabeer Selod's recipe diary.
Here are some traditional recipes on the holy occasion of Eid-Ul-Zuh from Shabeer Selod's recipe diary.
As part of our every-day series on Diwali, here are some traditional recipes you can try at home.
Chilas or kuttu ka aatta pancakes stuffed with vegetables is a fasting treat.
A finger-licking dish of crabs and moringa leaves.
As part of our everyday series on Diwali, here are some traditional South Indian recipes you can try at home.
Made by hand, these steamed modaks are filled with jaggery and coconut.
The season of festivities and celebrations is almost upon us, so help us celebrate it better with some mouth-watering traditional recipes!
Make the ragi batter in advance and store it in the refrigerator. It comes handy when you're short of time in the kitchen.
The Jagannath temple has fostered Odisha's regional cooking styles and preserved local food traditions.
Mini Mohan shares a Christmas recipe for cake lovers.
A gourmet recipe of Shikampuri kebabs and several more for kebab preparations.
The malai of a coconut is a unusually good addition to sama millet kheer
Swap your regular dosas for a healthier option that's nutritious.
Delicious recipes from the palaces of Nepal.
Rasam is my Amma's go-to solution for all ailments, be they a cold, cough, fever or a headache.
A piquant curry to jazz up steamed rice. Have it with papad.
Savour these mouth watering delicacies as you gear up to celebrate the birth of the blue god with your closed ones.
Reader Urmimala shares a traditional recipe of flat beans cooked in a tangy tamarind gravy.
These dishes are meant to impress 100 per cent!
Here are some traditional recipes you can try at home.
Bookmark this recipe to add to your Christmas menu. When you bite into the chops Jenny D'Souza promises you will experience 'heaven on earth'.
The protein-rich dal goes well with baafle that's deep-fried in ghee.
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